We are now open for telephone orders for our freshly baked artisan bread! We have some delicious rye flour loaves, sourdough breads, biscuits & scones. Download our menu here – Bread-Menu-June-21 and call us on 01908 308739. Find out how our Bakery workshops benefit the community here.
Our Café & Shop will be closed on Tuesday 8th Oct for our Community Harvest Celebration!
We apologise for any inconvenience this may cause, but we’ll be open again on Wednesday 9th Oct.
Dear Camphill Bread lovers! Our bakery will be closed for two weeks from 18th-30th March. We apologise in advance for any inconvenience this may cause and look forward to baking fresh bread for you real soon.
We are hugely passionate about real food and wellness! Each day our residents and staff get involved in various workshops, and our Bakery is no exception! We bake real artisan bread, every week-day using mainly organic ingredients and our excellent Bakers like to offer real bread and sweet products daily to the wider community in Milton Keynes, as well as our own. This is why we are supporting Real Bread Week and want to encourage you all to try real bread, because not only is it made locally, by real people, but you’ll also feel a lot more healthy eating it. We sell our baked good in our Shop and serve it in our Cafe from 10am Monday to Friday.
[masterslider id=”26″] Our Café is open for brunch and lunch Monday – Friday 10am to 3.30pm. Our Menu offers vegetarian and vegan, freshly prepared food homemade on the premises. Where possible we use Camphill grown or ethically sourced ingredients making the most of the season’s harvest. Our Bakery produces a range fresh bread and sweet treats to complement a selection of homemade preserves and cordials. Our aim is to create a peaceful atmosphere accompanied by good food and a first class friendly service. Brunch is from 10am – 11.30am Lunch Noon – 2pm To book a table please call: 01908 308738 We look forward to welcoming you!